i Growth monitoring chart 0-36 months Fs 1-of Boys SOURCE: Developed by the National Center for Health Statistics in collaboration with bkg三 the National Center for Chroni Disease Prevention and Health Promotion(2000
16 Growth monitoring chart 0-36 months Boys SOURCE: Developed by the National Center for Health Statistics in collaboration with the National Center for Chronic Disease Prevention and Health Promotion (2000)
Nutritional Indices in Adults The international standard for assessing body size in adults is the body mass index(bmi) BMI- Weight(kg/ Height(m2) High BMI(obesity level) is associated with type 2 diabetes high risk of cardiovascular morbidity mortality 17
17 Nutritional Indices in Adults The international standard for assessing body size in adults is the body mass index (BMI). – BMI = Weight (kg)/ Height (m²) – High BMI (obesity level) is associated with type 2 diabetes & high risk of cardiovascular morbidity & mortality
BMI(WHO- Classification) ◆BMI<18.5 Under Weight BMI 185-24.5= Healthy weight range BMI 25-30 -Overweight(grade l obesity) BMI >30-40-Obese(grade 2 obesity) ◆BMI>40 Very obese(morbid or grade 3 obesity) 18
18 BMI (WHO - Classification) BMI < 18.5 = Under Weight BMI 18.5-24.5 = Healthy weight range BMI 25-30 = Overweight (grade 1 obesity) BMI >30-40 = Obese (grade 2 obesity) BMI >40 = Very obese (morbid or grade 3 obesity)
The y-y Paradox 223 B 223 9.1% BODYEAL 21.2% Source: Yajnik CS, Yudkin J: The Y-Y Paradox. Lancet(2004)363: 163 19
19 “The Y-Y Paradox” 9.1% BODY FAT 21.2% 22.3 BMI 22.3 Source: Yajnik CS, Yudkin J: The Y-Y Paradox. Lancet (2004) 363:163
封 Waist circumference o Waist circumference predicts mortality better than any other anthropometric measurement o It has been proposed that waist measurement alone can be used to assess obesity and two levels of risk have been identified MALES FEMALE LEVEL I >94cm >80cm LEVEL2 >102cm >88cm 20
20 Waist circumference Waist circumference predicts mortality better than any other anthropometric measurement. It has been proposed that waist measurement alone can be used to assess obesity, and two levels of risk have been identified MALES FEMALE LEVEL 1 > 94cm > 80cm LEVEL2 > 102cm > 88cm